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Recipe

BEEF BURRITOS WITH JALAPENOS AND BEANS

Duration :

30 minutes

DIFFICULTY:

INTERMEDIATE

3 – 4 People

Ingredients

  • 8 wheat tortillas TACOS MEXIFOODS
  • 400 g of beef
  • 1 onion
  • 1 red pepper
  • 1 can refried beans
  • 1 yellow pepper
  • 1 bottle of jalapeños MEXIFOODS
  • Mexican sauce Bio MEXIFOODS
  • Canned beans

Method

  1. Cut the meat into very thin strips; cut the onion into segments and the pepper into strips.
  2. Sauté the onion and peppers; add the meat, sauté it (not too much so that it does not harden), add 3 tablespoons of Bio Mexican sauce, a few tablespoons of beans and the sliced jalapeños; reservation.
  3. Heat the tortillas; fill them out.
  4. Follow them over hot beans.

Products used

Get them from all leading supermarkets

Mexifoods Wheat Tortillas