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Frico remains true to its origins and its commitment to naturalness and quality, offering great tasting cheeses to consumers around the world.

Our cheese making story dates back in Holland, in 1898, when six dairy factories united into “Foundation of Friesian Cooperative Dairy Export Association”. Their first export was butter, followed by a selection of top quality cheeses.
What started as a cooperative of dairy farmers, remained unchanged until now. The farmers are the owners of the company, now called Royal FrieslandCampina, they are the suppliers of fresh milk, and the beating heart of everything that we do.

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